Current Page: Home Butchering Supplies > Sausage Making Books
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BARBECUING & SAUSAGE-MAKING SECRETS
by Culinary Inst of Smoke-Cking
Available from Amazon
Click 'BUY IT NOW' to get price.
on 11-16-2008


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Barbecuing and Sausage Making Secrets: How to Buy Beef, Pork, Poultry, Lamb, Fish and...
by Culinary Institute of Smoke-Cooking
Available from Amazon
$14.95
on 11-16-2008


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Creating Delicious Sausages: A Detailed Guide to Making Sausages
by 1st Books Library
Available from Amazon
$12.58
on 11-16-2008


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Going Wild: A Guide to Field Dressing, Butchering, Sausage-Making and Cooking Wild Game...
by Watab Marketing, Incorporated
Available from Amazon
$8.95
on 11-16-2008


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Heller's Secrets of Meat Curing and Sausage Making
by B. Heller & Comany
Available from Amazon
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on 11-16-2008


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Home Meat Curing Made Easy : Pork, Beef, Lamb, Sausage
by Morton Salt Company
Available from Amazon
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on 11-16-2008


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Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home
by Storey Publishing, LLC
Available from Amazon
$11.53
on 11-16-2008


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Making Great Sausage at Home: 30 Savory Links from Around the World - Plus Dozens of...
by Lark Books
Available from Amazon
$14.95
on 11-16-2008


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Making Great Sausage: 30 Savory Links from Around the World--Plus Dozens of Delicious...
by Sterling
Available from Amazon
$24.95
on 11-16-2008


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Making sausage: the Ninth Circuit's opinion. (commentary on bioethical law): An article...
by Hastings Center
Available from Amazon
$5.95
on 11-16-2008


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Professional Charcuterie: Sausage Making, Curing, Terrines, and Pâtés
by Wiley
Available from Amazon
$34.62
on 11-16-2008


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Sausage & Jerky Handbook: Everything You Need to Know for Making Smoked Sausage &...
by Ekc Eldons Products
Available from Amazon
$9.95
on 11-16-2008


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Sausage Making & Consumption: Facts, Origins And Recipes
by Not Avail
Available from Amazon
$26.64
on 11-16-2008


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Sausage Making, an Article in CUISINE Jan Feb 1980
by Cuisine Magazine
Available from Amazon
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on 11-16-2008


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Sausages: Making the Most of the Great British Sausage
by Green Shoots
Available from Amazon
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on 11-16-2008


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Secrets of Meat Curing and Sausage Making
by B. Heller and Co.
Available from Amazon
Click 'BUY IT NOW' to get price.
on 11-16-2008


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Secrets of Meat Curing and Sausage Making
by B. Heller & co
Available from Amazon
$50.00
on 11-16-2008


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Secrets of Meat Curing and Sausage Making
by B. Heller & Co.
Available from Amazon
Click 'BUY IT NOW' to get price.
on 11-16-2008


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Secrets of Meat Curing and Sausage Making,
by B. Heller & Co. c.1913
Available from Amazon
Click 'BUY IT NOW' to get price.
on 11-16-2008


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That Perfect Batch: The Hows and Whys of Making Sausage and Jerky
by Stoneydale Press
Available from Amazon
$12.95
on 11-16-2008


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The Art of Making Fermented Sausages
by Outskirts Press
Available from Amazon
$19.95
on 11-16-2008


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The Art of Making Sausages, Pates, and Other Charcuterie
by Knopf
Available from Amazon
$10.95
on 11-16-2008


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The Joy of making your own: sausages, smoked meats, dried fruit, pickles, cheese, bread,...
by Publications International
Available from Amazon
Click 'BUY IT NOW' to get price.
on 11-16-2008


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THE LEGISLATURE AS SAUSAGE FACTORY IT S ABOUT TIME EXAMINE THIS METAPHOR.(sausage making):...
by National Conference of State Legislatures
Available from Amazon
$5.95
on 11-16-2008


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The legislature is like...: in response to last September's article looking at that old...
by National Conference of State Legislatures
Available from Amazon
$5.95
on 11-16-2008


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The sausage book: Being a compendium of sausage recipes, ways of making and eating...
by Weathervane Books
Available from Amazon
$8.49
on 11-16-2008


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The sausage book;: Being a compendium of sausage recipes, ways of making and eating...
by Prentice-Hall
Available from Amazon
$10.00
on 11-16-2008


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The Sausage Making Cookbook
by Stackpole Books
Available from Amazon
$14.93
on 11-16-2008


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The Sausage Making Cookbook
by Stackpole Books
Available from Amazon
$25.71
on 11-16-2008


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The Texas Link to Sausage Making
by Eakin Press
Available from Amazon
$14.95
on 11-16-2008


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