Current Page: Home Butchering Supplies > Pickling Books

A Chicken in Every Pot: Global Recipes for the Wold's Most Popular Bird (Capital...
Paperback
by Kate Heyhoe
Available from Amazon
$6.33
on 5-8-2013


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A Compromised Generation: The Epidemic of Chronic Illness in America's Children
Paperback
by Beth Lambert and Victoria Kobliner
List Price: $18.95
Available from Amazon
$12.12
on 5-8-2013


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A Dictionary of Food and Nutrition (Oxford Paperback Reference)
Paperback
by David A. Bender
Available from Amazon
$19.78
on 5-8-2013


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A Practical Guide to the Laws of Kashrut
by Pinchas Cohen
List Price: $14.95
Available from Amazon
$13.46
on 5-8-2013


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A Practical Treatise On Olive Culture, Oil Making and Olive Pickling
Hardcover
by Adolphe Flamant
List Price: $32.95
Available from Amazon
$25.04
on 5-8-2013


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A Year in Food and Beer: Recipes and Beer Pairings for Every Season (AltaMira Studies in...
Kindle Edition
by Emily Baime and Darin Michaels
Available from Amazon
$15.39
on 5-8-2013


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Alabama Studio Style: More Projects, Recipes, & Stories Celebrating Sustainable...
by Natalie Chanin and Robert Rausch
List Price: $35.00
Available from Amazon
$25.53
on 5-8-2013


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Appalachian Home Cooking: History, Culture, and Recipes
Kindle Edition
by Mark F. Sohn
Available from Amazon
$16.19
on 5-8-2013


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Asian Greens: A Full-Color Guide, Featuring 75 Recipes
Paperback
by Anita Loh-Yien Lau
Available from Amazon
$22.43
on 5-8-2013


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Back to Basics: A Complete Guide to Traditional Skills, Third Edition
Kindle Edition
by Abigail R. Gehring
Available from Amazon
$13.72
on 5-8-2013


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Ball Blue Book Guide to Preserving
Paperback
by Altrista Consumr Products
Available from Amazon
$7.99
on 5-8-2013


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Ball Complete Book of Home Preserving
Hardcover
by Judi Kingry and Lauren Devine
List Price: $29.95
Available from Amazon
$21.96
on 5-8-2013


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Be Thrifty: How to Live Better with Less
Paperback
by Pia Catton and Califia Suntree
Available from Amazon
$3.24
on 5-8-2013


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Best Places Seattle Cookbook: Recipes from the City's Outstanding Restaurants and Bars
Paperback
by Cynthia Nims and Kathy Casey
Available from Amazon
$21.77
on 5-8-2013


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Better Homes and Gardens You Can Can: A Guide to Canning, Preserving, and Pickling (Better...
by Better Homes and Gardens
List Price: $17.95
Available from Amazon
$12.32
on 5-8-2013


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Betty Crocker's New Cookbook: Everything You Need to Know to Cook
Hardcover
by Betty Crocker Editors
Available from Amazon
$33.00
on 5-8-2013


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Canning and Preserving All-in-One For Dummies
Kindle Edition
by Consumer Dummies
Available from Amazon
$14.29
on 5-8-2013


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Canning and Preserving For Dummies
Kindle Edition
by Amelia Jeanroy and Karen Ward
Available from Amazon
$10.99
on 5-8-2013


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Canning and Preserving Without Sugar
Paperback
by Norma Macrae
Available from Amazon
$42.00
on 5-8-2013


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Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
Kindle Edition
by Liana Krissoff and Rinne Allen
Available from Amazon
$11.99
on 5-8-2013


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Chinese Cooking For Dummies
Kindle Edition
by Martin Yan
Available from Amazon
$12.31
on 5-8-2013


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Clearly Delicious: Illustrated Guide to the Art of Preserving, Pickling and Bottling
Hardcover
by Elisabeth Lambert Ortiz
Available from Amazon
$10.00
on 5-8-2013


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Complete Book Of Home Canning - Including Preserving, Pickling, Dehydration And...
Kindle Edition
by Demetria Taylor
Available from Amazon
$9.34
on 5-8-2013


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Complete Guide to Home Canning and Preserving
Kindle Edition
by U.S. Dept. of Agriculture
Available from Amazon
$7.96
on 5-8-2013


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Creative Pickling at Home: Salsas, Chutneys, Sauces & Preserves for Today's...
Paperback
by Barbara Ciletti
Available from Amazon
$11.46
on 5-8-2013


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Creative Pickling: Salsas, Chutneys, Sauces & Preserves for Today's Adventurous Cook
Hardcover
by Barbara Ciletti
Available from Amazon
$8.98
on 5-8-2013


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Culinary Reactions: The Everyday Chemistry of Cooking
Kindle Edition
by Simon Quellen Field
Available from Amazon
$9.39
on 5-8-2013


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DK Eyewitness Books: Food
Hardcover
by Laura Buller
Available from Amazon
$29.65
on 5-8-2013


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Don Holm's Book of Food Drying, Pickling and Smoke Curing
by Don Holm and Myrtle Holm
Available from Amazon
$17.95
on 5-8-2013


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Everyday Low Carb Cooking: 240 Great-Tasting Low Carbohydrate Recipes the Whole Family...
Kindle Edition
by Alex; Haas, Alex Everyday Low Carb Cookery Haas
Available from Amazon
$10.79
on 5-8-2013


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